I’ve Been Shanghied!
I could smell Bangkok as soon as they opened the cabin doors.
The delicious humidity crept into the plane like a phantom mist, as did the smell of exhaust and open sewage. The heat was shocking — May is the hottest month of the year in Thailand. I unconsciously let out a happy, contented sigh at the first whiff; It’s good to be back.
As I stood in the endless queue for immigration, I actually witnessed my beaten Gregory backpack — lovingly sewn back together with fishing line before leaving home — slide down onto the baggage carousel behind the row of stamp-wielding guys in uniforms. The thump thump sounds of them pounding passports was tantalizing.
Just on the other side of no man’s land and those brown-uniformed guys was my favorite country. I watched my bag circulate a dozen times while I was waiting to be stamped in.
When I collected my bag, there was oil and actual, physical tiremarks imprinted on the straps. Now that’s something new.
I’ve seen bags fall off the luggage tractors before, but I’ve never seen a guy deliberately back up to run one over a time or two. He must enjoy his corporate job as much as I once enjoyed mine. I’m not the only one with bag damage; a queue forms at the counter with angry people shouting claims about broken wheels and bloodstains.
No matter, I couldn’t be happier standing on my feet with 12 kilograms on my back.
Particularly after being Shanghaied!
My 10-year-old niece has sealed the deal; she gave me the number “200″ on the phone tonight, which corresponded to…




